Clinical Nutrition and Dietetics at Brescia University

If you are looking for a career that allows you to help others, the field of clinical nutrition and dietetics is for you. This is a health-related profession that helps patients find a balance between eating and exercising to improve their health. There are many fields in which you can work as a nutritionist. You can also teach students in the classroom.

The Brescia University College Nutrition and Dietetics program offers students a quality education. Classes are taught by dedicated faculty and staff, who are dedicated to providing students with the knowledge and skills they need to succeed in their careers. They are committed to providing a nurturing environment and encouraging participants to become active, engaged members of the community.

The curriculum is based on a competency-based learning model. Students complete a minimum of 19 weeks of clinical placements at different sites, in which they work with various populations. These placements provide valuable professional experience. It is important to speak to your guidance counsellor and decide on a course of study that suits your needs.

Dietetic students can take a variety of courses, including nutrition science, food safety, food service management, and clinical nutrition. In addition to these core courses, they can focus on specific areas, such as sports nutrition, diabetes, weight loss, and pediatrics.

During their time at Brescia, students have access to dedicated mentorship and support from the faculty. They are encouraged to get involved in volunteer and community projects, which strengthen their resumes for their internships and graduate programs. Having a solid foundation in nutritional science will prepare them for a successful career as a dietitian.

Besides learning about nutrition and dietetics, students also have theĀ opportunity to develop leadership skills. Aside from participating in a wide range of community projects, they can join research settings and conduct their own research, as well as oversee interventions.

During their clinical placements, students will be working with a diverse group of people, including patients, physicians, and other professionals. Moreover, they will receive comprehensive nutrition care and evidence-based medical nutrition therapy. All of this is a great opportunity to build professional connections and learn from experienced dietitians.

Nutrition and dietetics professionals are able to help patients improve their overall health and live longer. Whether you are interested in a career in healthcare, medicine, or the public sector, you can use your knowledge and skills to change the way people eat and exercise.

Clinical nutrition and dietetics students can choose a career that is suited to their interests and abilities. Many employers look for people who have a natural curiosity and desire to improve the lives of others. For example, you can work as a nutritionist, a geriatric dietitian, or a nutrition support dietitian.

In addition to earning a Bachelor of Science in Nutrition and Dietetics, students have the option to pursue a Master’s degree. During their time at Brescia, they will participate in internships and practice-based project placements. By the end of their program, they will have the skills and experience to practice as registered dietitians.